Crisp and Mouthwatering
APPELLATION: Petit Chablis
GRAPE VARIETY: Chardonnay 100%
SOIL AND SUBSOIL: Portlandian limestone.
PLANTING DENSITY : 5,500 to 6,500 vines/ha.
SITUATION AND ASPECT : Variously facing slopes in the villages of Beines, Béru, Chablis, La Chapelle Vaupelteigne, Chemilly sur Serein, Chichée, Collan, Courgis, Fleys, Fontenay, Lignorelles, Ligny le Châtel, Maligny, Poilly, Préhy, Saint Cyr les Colons, Viviers and Villy.
AVERAGE AGE OF VINES: 15 years
VINIFICATION: Cold settling before fermentation. Alcoholic and malolactic fermentation in stainless steel tanks. MATURING: 6 months in tanks on the fine lees.
TASTING NOTES FROM 10/04/2019 – REF.A
Pale yellow gold colour, a limpid and brilliant wine.
On aeration, a white floral touch completes the aromatic palette.
On first opening, mature, white orchard fruits are in evidence.
Good persistence.
Full and structured in the mouth with a fine limestone presence.
Excellent volume and fine texture. Long mineral finish.
A Petit Chablis with great character.
